One Haus Recruiting

Well respected hospitality brand is seeking a Multi-Unit GM for their busy casual European, market driven concept. This is a mixed use space with a variety of culinary options under one roof. Ideal candidate thrives in a busy, fast paced environment and has a fast casual or quick service background. Company is growing both in NY and across the country so it is an excellent opportunity to gain experience and join a company long term.

Skills & Knowledge

Position requires a minimum of 4+ years of restaurant management experience and 2+ years at the GM level.

Requires developed communication skills, both verbal and written.

Most tasks are performed independently or in a team environment with the employee acting as a team leader.

Ability to maintain compliance with all local, state and federal laws and regulations.

Extensive knowledge of upscale or fine dining service and sales skills.

Ability to supervise, train and motivate multiple levels of employees. Ability to assess/evaluate other employees’ performance in a fair and consistent manner.

Extensive knowledge of food industry, restaurants and competitive markets.

Extensive knowledge of revenue management. Participation in the development of short- and long-term financial and operational goals of the restaurants.

Extensive knowledge of fine dining or upscale restaurant service and salesmanship.