Hospitality Payroll Manager | NYC*

Permanent
3 weeks ago

HOSPITALITY PAYROLL MANAGER POSITION

Job Summary:

The Payroll Manager will oversee and supervise the organization’s payroll functions, ensuring pay is processed timely, accurate and in compliance with government regulation.

Duties/Responsibilities:

  • Ensures accurate and timely processing of payroll updates including new hires, terminations and changes to pay rates
  • Implements, maintains and reviews payroll processing systems to ensure timely and accurate processing of payroll transactions including salaries, benefits, garnishments, taxes and other deductions
  • Prepares and maintains accurate records and reports of payroll transactions
  • Ensures compliance with federal, state and local payroll, wage, laws and best practices
  • Facilitates audits by providing records and documentation to auditors
  • Identifies and recommends updates to payroll processing software, systems and procedures
  • Comfortable giving general guidance to clients who may need general policy or procedures advice
  • Review and analyze reports for accuracy
  • Analyze Timeclock data for accuracy and compliance; meal break penalties, minimum wage, overtime, tip policies and payroll cards
  • Ability to manipulate and analyze Timeclock data for accuracy and compliance
  • Preparation, balancing, internal control and payroll taxes

Required skills/abilities:

  • Excellent organizational skills and attention to detail
  • Strong analytical and problem solving skills
  • Strong supervisory and leadership skills
  • Proficient Heartland, paylocity, quickbooks, ADP Run ADP WFN
  • Knowledge of Payroll and Labor regulations; overtime (by state), minimum hourly/salary wages, meal breaks
  • Excellent verbal and written communication skills 
  • Familiarity with basic HR rules and laws
  • Strong Excel skills
  • Google sheets experience
  • Familiarity with Workers compensation coding, reporting and audit information
  • Multi state payroll experience a plus
  • Familiar with Cal Savers

 Education and experience:

  • Bachelors degree in Accounting, business administration, Human Resources or related field required
  • 3-5 years of related experience required
  • MUST HAVE HOSPITALITY EXPERIENCE. NON NEGOTIABLE.
  • MUST HAVE TEAM MANAGEMENT EXPERIENCE. NON NEGOTIABLE.
3 weeks ago
145 Views
35 Applicants

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Job Information

Offered Salary
$85,000 - $90,000
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