Front of House

General Manager

Full-Time

One Haus

Salary: $80000 – $120000

DESCRIPTION:

Quickly growing corporate restaurant group is seeking a talented leader for the General Manager position at a large, high volume restaurant serving a traditional American menu.  

REQUIREMENTS:

  • Minimum 5y experience in a similar position.
  • High Volume High revenue experience a must. 300+ covers per shift. $8M annual revenue exposure.
  • Strong understanding of P&L and trend reporting, ordering, inventory & cost control of beverage and restaurant equipment. Schedule forecasting and department budgeting.
  • Demonstrated working knowledge of Local state employment laws.
  • Experience in maintaining all aspects of operations including HR-related responsibilities.
  • Loves to be on the floor, service, hospitality, and teamwork-oriented.
  • Strong organizational skills and ability to prioritize and meet deadlines.
  • Working knowledge of Opentable, Micros as well as strong Microsoft Excel and computer skills.
  • Ability to work a flexible schedule inclusive of weekends and holidays.
  • Must be able to work independently, under pressure and use sound business judgment.
  • Problem-solving, reasoning, motivating, and organizational abilities.

BENEFITS:

  • Competitive Salary
  • Medical
  • PTO 
  • Fun work environment
  • Strong Growth Potential
  • EOE

Tagged as: General Manager