Back of House

Executive Chef | CT

Full-Time

One Haus

Salary: $80,000 – $85,000

Creative and from scratch concept is seeking and Executive Chef to oversee their Greater Hartford location. This is a great opportunity for an Executive Sous Chef looking to move up in their career or an established candidate to move into a creative ingredient driven bistro setting.  The ideal candidate must be strategic with a professional work ethic, a positive attitude, and the desire to lead by example.

Company values and behaviors separate us from other restaurants and represent our commitment to delivering growth, satisfaction, and a work environment that fosters positivity and greatness.

BENEFITS:
competitive salary & bonus
paid time off
health benefits

Tagged as: Executive Chef | CT