Executive Chef

Permanent

One Haus

Salary: $115000 – $125000

Located on the roof of the newly constructed Interlock building in West  Midtown, a new rooftop concept is opening from an established hospitality group in Atlanta.  

The menu will focus on coastal European cuisine and open-fire cooking designed for everyday dining and  special occasions alike. The restaurant will serve dinner only and have a late-night bar menu. In addition  to traditional dining the private dining room seats 24 and has its own patio; the chefs table in the kitchen  and private bar table both for reserving, offer additional unique dining options.

Relocation Assistance Available 

REQUIREMENTS

  • Experience in upscale casual and fine dining
  • Hands on leadership style
  • Restaurant Culinary Leadership
  • Strong Communication and multitasking skills
  • Ability to create and implement systems and standards
  • Ability to train and mentor effective leaders

Tagged as: Executive Chef