Front of House

Assistant General Manager – Upscale Restaurant

Full-Time

One Haus

Salary: $75000 – $80000

DESCRIPTION:

Multi-concept hospitality group is seeking an Assistant General Manager to join leadership team for existing concept in in Baltimore’s Harbor East. The AGM will help oversee daily operations of the restaurant with a focus on service, SOP adherence and staff training. 

The ideal candidate will have a minimum of 5 years restaurant management experience in high-volume, fine-dining setting. Food and beverage knowledge is a must. Experience with large beverage programs preferred. 

Open to considering relocation candidates.

REQUIREMENTS:

  • Fine Dining experience required
  • Minimum 5 years’ experience managing a high volume operation ($8mm+)
  • Strong wine/spirits knowledge a must
  • Must have depth in training and team development
  • Strong financial acumen required

BENEFITS:

  • Generous base 
  • 50% Healthcare coverage
  • 2 weeks PTO
  • Relocation assistance available
  • EOE

Tagged as: Assistant General Manager - Upscale Restaurant